Pumpkin Black Sesame Cinnamon Rolls – Rooted Fare
These pumpkin cinnamon rolls are the perfect way to kick off Fall. The Black Sesame Crunchy Butter is really the star of the show for this pumpkin spice treat.
Ingredients
- 2 tbsp (16g) bread flour
- ½ cup (115g) pumpkin puree
- ¼ cup milk
- 2 tsp instant yeast
- ¼ cup milk 
- 3 tbsp (42g) melted butter
- 1 large egg
- 3 tbsp (37g) granulated sugar
- ¼ tsp salt
- ¾ tsp Chinese 5-spice
- ⅛ tsp white pepper
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 1 ¾ cup (210g) bread flour
- pumpkin tangzhong
- orange gel food dye (optional)
- ½ cup (127.5g) Rooted Fare’s Black Sesame Crunchy Butter
- ⅔ cup (138g) dark brown sugar
- 1 ½ tbsp cinnamon
- 1 tbsp vegetable oil
- 2 tbsp Rooted Fare’s Black Sesame Crunchy Butter
- 2 tbsp milk
- 1 cup (125g) powdered sugar
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