Warm Pumpkin Soup with Coconut Milk | Quick 20-Minute Comfort - Recipes by Lena
A velvety pumpkin soup with coconut milk and warming spices. Ready in just 20 minutes for the perfect cozy meal on chilly days.
Ingredients
- 2 cups pumpkin purée
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 cups vegetable broth
- 1 cup coconut milk or heavy cream
- 1 tbsp olive oil
- ½ tsp cumin
- salt, to taste
- pepper, to taste
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