Miso Glazed Tofu – Michael Lydeamore

Miso Glazed Tofu – Michael Lydeamore

www.michaellydeamore.com

Savor miso-glazed tofu with a savory-sweet sauce, perfect for a vegetarian lunch. Enjoy it over rice and veggies!

View Original

Share this recipe:

Ingredients

  • 1 packet high protein tofu (or extra firm)
  • 3 tablespoon soy sauce or tamari (1 for the sauce and 2 for the tofu marinade)
  • 2 tablespoon miso paste (can vary, see above)
  • 3 tablespoon maple syrup
  • 1 tablespoon sesame seed oil
  • ½ tablespoon garlic, minced
  • 5 grams nutritional yeast
  • 1 teaspoon garlic powder
  • 3 tablespoon cornstarch (1 tbsp to coat tofu)
  • 120 ml water or more to taste

More Like This