Baked Whiting with Bok Choy and Vermouth Recipe

Name: Baked Whiting with Bok Choy and Vermouth Recipe
Ingredients: {'name': 'whiting fillets', 'quantity': 4, 'unit': 'pieces'}; {'name': 'bok choy', 'quantity': 4, 'unit': 'small heads'}; {'name': 'dry vermouth', 'quantity': 0.5, 'unit': 'cups'}; {'name': 'olive oil', 'quantity': 2, 'unit': 'tablespoons'}; {'name': 'unsalted butter', 'quantity': 2, 'unit': 'tablespoons'}; {'name': 'lemon', 'quantity': 1, 'unit': 'whole'}; {'name': 'garlic cloves', 'quantity': 3, 'unit': 'pieces'}; {'name': 'fresh thyme', 'quantity': 4, 'unit': 'sprigs'}; {'name': 'sea salt', 'quantity': 1, 'unit': 'teaspoon'}; {'name': 'black pepper', 'quantity': 0.5, 'unit': 'teaspoons'}; {'name': 'red pepper flakes', 'quantity': 0.25, 'unit': 'teaspoons'}; {'name': 'low-sodium chicken or vegetable stock', 'quantity': 0.25, 'unit': 'cups'}

www.snapcalorie.com

Elevate your weeknight dinner game with this flavor-packed Baked Whiting with Bok Choy and Vermouth. Delicately seasoned whiting fillets are nestle...

View full recipe on www.snapcalorie.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.snapcalorie.com.

Share this recipe:

Cooking tools:

Oven
Skillet
Baking dish
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Spatula
Paper towel

Ingredients

{'name': 'whiting fillets', 'quantity': 4, 'unit': 'pieces'}
{'name': 'bok choy', 'quantity': 4, 'unit': 'small heads'}
{'name': 'dry vermouth', 'quantity': 0.5, 'unit': 'cups'}
{'name': 'olive oil', 'quantity': 2, 'unit': 'tablespoons'}
{'name': 'unsalted butter', 'quantity': 2, 'unit': 'tablespoons'}
{'name': 'lemon', 'quantity': 1, 'unit': 'whole'}
{'name': 'garlic cloves', 'quantity': 3, 'unit': 'pieces'}
{'name': 'fresh thyme', 'quantity': 4, 'unit': 'sprigs'}
{'name': 'sea salt', 'quantity': 1, 'unit': 'teaspoon'}
{'name': 'black pepper', 'quantity': 0.5, 'unit': 'teaspoons'}
{'name': 'red pepper flakes', 'quantity': 0.25, 'unit': 'teaspoons'}
{'name': 'low-sodium chicken or vegetable stock', 'quantity': 0.25, 'unit': 'cups'}