Prawns Coated Fish Fry (Special Fish Fry)
A double treat, this experimental dish of prawns coated fish fry is sure to be a hit as it combines two Kerala favourites!
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Cooking tools:
- Cast iron skillet
- Bottom skillet
- Kadai
- Blender
- Food processor
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Kitchen towel
- Stove
- Paper towel
Ingredients
- 300 grams Fish
- 1 1/2 teaspoons Chilli powder
- 1/2 teaspoons Kashmiri chilli powder
- 1/2 teaspoons Turmeric powder
- 1 tablespoon Lime juice
- 250 grams Prawns
- 150 grams Onions
- 1 tablespoon Ginger
- 2 teaspoons Green chillies
- 3/4 teaspoons Salt
- 1/4 teaspoons Turmeric powder
- 3/4 teaspoons Chilli powder
- 10 Curry leaves
- 2 tablespoons Coconut oil
- 1/2 cups Fine roasted rice flour
- 1 Egg
- 1 Red Onion
- 1/2 Green chilli
- 3 Curry leaves
- 1/4 teaspoons Salt
- 2 teaspoons Lime juice
- 1/2 cups Coconut oil
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