Pumpkin & Zucchini Bread - Edible Sarasota

Ingredients

• 1 cup butter
• 2 cups sugar
• 3 eggs (beaten slightly)
• 1 cup pumpkin purée ((fresh or canned; if you can, use ½ fresh pumpkin and ½ canned organic pumpkin purée))
• 1 tablespoon vanilla
• 3 cups pre-sifted flour
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ½ teaspoon salt
• 1 cup shredded zucchini ((drain in colander to remove most of the water))
• 4 cups walnuts (optional)
• ½ teaspoon cinnamon
• ½ teaspoon nutmeg
• ½ teaspoon all spice