Barbecued fish with lemon & rosemary - Good Food Middle East
Taste the flavors of the Mediterranean with our Barbecued Fish, marinated in lemon and rosemary. Perfect for easy entertaining or a delicious weeknight meal.
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Cooking tools:
- Grill
- Fish cage
Ingredients
- 2 medium sea breams or sea bass (about 600g each), or 4 mackerel, scaled and gutted (remove the fins and heads, if you prefer)
- handful of rosemary sprigs
- 2 lemons, 1 finely sliced, 1 halved
- 2 tbsp olive oil, plus extra for drizzling
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