Dal Makhani · Kasheringyourlife.co.za

Name: Dal Makhani · Kasheringyourlife.co.za
Total time: 20 min
Ingredients: 200g Black lentils; 1 tsp Bicarbonate of Soda (Baking Soda); 2-3 cm fresh ginger root divided into 3. 1/3 finely sliced, 1/3 grated, 1/3 cut into matchsticks; 100g butter; 1x 410g can baked beans in tomato sauce, undrained; 50 ml thick cream; 1-2 Tbs Rajah flavourful and mild curry powder; 1/4 cup tomato sauce (Ketchup); 3 -5 cloves garlic; 2 green chillies, 1 whole, 1 chopped (optional); Salt to taste

kasheringyourlife.co.za

Dal Makhani, a deliciously rich and filling, warm, winter, vegetarian meal. Relatively budget-friendly, so worth the time it took to make.

View Original

Share this recipe:

Ingredients

200g Black lentils
1 tsp Bicarbonate of Soda (Baking Soda)
2-3 cm fresh ginger root divided into 3. 1/3 finely sliced, 1/3 grated, 1/3 cut into matchsticks
100g butter
1x 410g can baked beans in tomato sauce, undrained
50 ml thick cream
1-2 Tbs Rajah flavourful and mild curry powder
1/4 cup tomato sauce (Ketchup)
3 -5 cloves garlic
2 green chillies, 1 whole, 1 chopped (optional)
Salt to taste