French Onion Soup - edible Southeastern Massachusetts

French Onion Soup - edible Southeastern Massachusetts

ediblesema.com

Comforting French Onion Soup in a Storm, slow-cooked to caramel perfection and served with melted Gruyère. Enjoy the warmth inside while the winter storm rages on.

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Ingredients

  • 4 tablespoons butter
  • 1 tablespoon mild-flavored olive oil
  • 1½ -2 pounds assorted onions and shallots, thinly sliced
  • 1 teaspoon salt
  • ¼ teaspoon sugar
  • 2-3 tablespoons all-purpose flour
  • 8 cups homemade beef stock
  • ½ cup white wine
  • 1 sprig fresh thyme
  • 3 tablespoons cognac

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