Hot honey, orange & sesame prawn stir-fry - Good Food Middle East
This fragrant stir-fry is packed with prawns, peppers and pak choi. Serve with rice or noodles for an easy midweek win
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Ingredients
- 1 tbsp sesame oil
- 2 large oranges , zested and juiced (about 150ml)
- 4 tbsp honey
- generous pinch of chilli flakes
- 4 tbsp soy sauce
- 2 tbsp rice vinegar
- 3 tbsp cornflour
- 2 tbsp sesame seeds
- ½ tsp Chinese five-spice
- 400g Morrisons Market Street Raw Peeled King Prawns
- 3 tbsp vegetable oil
- 2 garlic cloves , thinly sliced
- thumb-sized piece of ginger , grated
- 4 spring onions , sliced into 2cm pieces
- 2 red peppers , cut into 3cm chunks
- 2 pak choi , sliced
- rice or noodles, to serve (optional)
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