Tasty Coconut Chicken with Rice

Name: Tasty Coconut Chicken with Rice
Total time: 50 min
Ingredients: 1 pound chicken thighs, no bones or skin; 1 cup of jasmine rice; 14-ounce can (400ml) of coconut milk; 1 cup (240ml) of chicken stock; 1 tbsp (15ml) of soy sauce; 1 tbsp (15g) of brown sugar; 2 minced garlic cloves; Grated ginger, about 1 inch; Salt and pepper, adjust as needed; 1 tbsp of oil, like vegetable oil; Chopped cilantro leaves; Fresh lime wedges for the side; Sliced green onions

chefmelt.com

Rich coconut sauce coats tender chicken thighs, served on jasmine rice topped with lime and fresh herbs for a hearty one-bowl meal.

View full recipe on chefmelt.com

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