Tofu/Vegi-Loaf | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
1 C.Each Mushrooms & Celery (slice thin & minced) 1 C.Carrots (shredded or minced) 1/2 C.Wheat Germ (adjust) 1 Med.Onion minced (adjust to taste) 2 Egg Sunstitute (use as needed) 1 C.Cheese...
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Cooking tools:
- Loaf pan
- Baking dish
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 1 C.Each Mushrooms & Celery (slice thin & minced)
- 1 C.Carrots (shredded or minced)
- 1/2 C.Wheat Germ (adjust)
- 1 Med.Onion minced (adjust to taste)
- 2 Egg Sunstitute (use as needed)
- 1 C.Cheese substitute(shredded or grated)
- 2 C.Crackers or vegan bread crumbs (use as needed)
- tsp.Sea Salt & Parsely,garlic,pepper (adjust to taste)
- Tamari Soy Sauce (as needed)
- 2 Lb.Tofu (firm)
- 1 C.Sprouts
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