Smoked-Roasted Stuffed Clams - GRILLED
Smoke-roasted clams stuffed with creamy cheese, spicy habanero sauce, and fresh herbs—4 easy servings in just over an hour. Try El Yucateco's unique twist!
Ingredients
- 2 tbsp Live clams, washed
- 3 tbsp Butter
- 1 Large onion, chopped
- 1 Garlic clove, chopped
- 1/2 cup White wine
- 1 tbsp El Yucateco Green Habanero Sauce
- 1/2 cup Breadcrumbs
- 1/2 cup Sharp cheddar cheese, grated
- 1/2 cup Parmesan cheese, finely grated
- 2 tbsp Chopped parsley
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