Creamy Garlic Salmon Pasta with Lemon and Parmesan
Indulge in a rich and flavorful pasta featuring tender salmon, garlic, Parmesan, and a touch of lemon. Perfect for two!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 2 salmon fillets, cut into chunks
- 8 oz fettuccine pasta
- 2 tablespoons olive oil
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon red pepper flakes, optional
- 1 tablespoon lemon juice
- Fresh parsley, chopped (for garnish)
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