GRILLED CAULIFLOWER STEAKS WITH TAHINI DRESSING - Fielder’s BBQ & Outdoor
This dish is not only perfect for vegetarians, as it can be adapted for vegans too (leave out the yoghurt). It also makes a terrific side dish.
Ingredients
- 1 cauliflower head
- 3 tablespoons olive oil, divided
- ½ cup raw almonds
- ¼ cup currants
- ½ cup fresh mint leaves
- ½ cup Greek (or plain) yoghurt (optional)
- 1½ teaspoon sea salt
- 1½ teaspoon turmeric powder
- ¾ teaspoon ground cumin seeds
- ¾ teaspoon dried oregano
- ½ teaspoon dried chilli flakes
- ½ teaspoon freshly ground black pepper
- 4 tablespoons extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 2 teaspoons tahini
- 2 teaspoons honey or maple syrup
- ½ teaspoon Dijon mustard
- Sea salt, to taste
- Freshly ground black pepper, to taste
More Like This
Grilled Cauliflower Steaks with tahini dressing | BBQs In The Hills
bbqsinthehills.com.au
Grill-Roasted Whole Cauliflower with Tahini-Yogurt Sauce | America's Test Kitchen
americastestkitchen.com
Whole Roasted Tahini Herb Cauliflower by naturallynourishedwitholivia - FoodSocial
foodsocial.io
Middle Eastern Grilled Cauliflower Steaks –
ninjatestkitchen.eu
Roasted Cauliflower Salad with Tahini Dressing - Vegan Recipe
vegkit.com
Smoky Charred Cauliflower with Tahini Drizzle - GRILLED
grilled.com
Grilled Cauliflower Salad with Tahini Dressing Recipe :: The Meatwave
meatwave.com
Cauliflower Shawarma with Spicy Tahini | table&spoon
tablenspoon.com