Lamb Cuts | Lamb & Beef Recipes

Ingredients

• 600 g lamb round or topside steaks
• 1 tbsp soy sauce
• 1 Lebanese cucumber, halved lengthways and spced
• 0.5 small red onion, spced
• 1 small red capsicum, seeds removed and thinly spced
• 1 avocado, cut into chunks
• 0.5 cup mint leaves
• 1 large butter lettuce, leaves separated and washed
• 2 tbsp sweet chilp sauce
• 2 tbsp lemon juice