Leek & Potato Soup
| 10 | 35 | 121 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 10 min | 25 min | 8 | | 1/4 tsp | Black pepper (or to taste) | | 2 medium |
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Ingredients
- 1/4 tsp Black pepper
- 2 medium Carrots
- 2 medium stalk(s) Celery
- 2 cube Chicken bouillon, Knorr
- 2 clove(s) Garlic
- 5 medium leek(s) Leek
- 2 tbsp Olive Oil, Extra Virgin
- 4 potato Potato
- 1/4 tsp Sea Salt
- 2 medium Yellow onion
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