Machaca Beef | KNeticx
These pitas are bursting with a smoky and slightly spicy flavor. Perfect for a weekly meal prep or just a new dinner recipe.
Ingredients
- 2-3 lbs Pasture Finished Chuck Roast
- 1/2 Sweet Onion (Chopped)
- 2 cups Beef Broth
- 1/2 cups Water
- 1 Can Chipotle Peppers in Adobo Sauce (use about 3 peppers diced with 1 Tbsp sauce)
- 1 packet au ju gravy mix
- 1 tbsp Cajun Seasoning
- 1 tbsp Chili Powder
- 2 tsp Ground Cumin
- 10 Pita Wraps (Optional)
- Jasmine Rice (Optional)
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