Beef Wellington

Beef Wellington

paulasarekanno.com

Holding a place among the top in the gourmet food charts, Beef Wellington is a true classic recipe that requires a bit of technical skill or simply the courage

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Ingredients

  • 800 g beef fillet
  • 400 g puff pastry
  • 100 g beef liver pâté
  • 150 g serrano ham
  • 200 g mushrooms
  • 1 clove of garlic
  • 1 tsp ground coriander
  • 1 tbsp chopped fresh thyme
  • 1 egg yolk for brushing
  • salt and pepper
  • oil for frying

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