Zuppa Toscana Soup on BakeSpace.com
This Zuppa Toscana Soup recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community.
Ingredients
- 1 pound hot Italian sausage
- 5 oz pancetta (I used bacon)
- 6 cups chicken bone broth
- 1 bunch kale (DO NOT use frozen)
- 1 medium white onion (diced)
- 3/4 cup heavy cream
- 5 cloves garlic (minced)
- 2 stalks cauliflower (or 1 small bag florets)
- 1 tsp salt
- 1 tsp black pepper
- shredded parmesan cheese (for topping)
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