Smoked Baby Back Ribs Recipe | Oklahoma Joe’s NZ
Few things in life compare to the sweet and tangy taste sensation of slow-smoked, baby back ribs, whether you like them competition-style or ... Learn more here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oklahomajoes.co.nz.
Ingredients
- Ribs
- 2 slabs of baby back pork ribs
- handful oak, pecan or hickory wood chunks
- Rub
- ¼ cup brown sugar
- 3 tablespoons sweet paprika
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon salt
- 1 teaspoon black pepper
- Kansas City-Style Barbecue Sauce
- 1 cup tomato sauce
- ½ cup apple cider vinegar
- ¼ cup tomato paste
- ¾ cup molasses
- 1 tablespoon Worcestershire sauce
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1½ teaspoons salt
- ¼ teaspoon cayenne powder
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