Swiss Chard and Potato Gratin
Swiss Chard and Potato Gratin - Feast on this luxuriously creamy Swiss Chard and Potato Gratin, a perfect harmony of earthy Swiss chard, tender potatoes and a duo of rich, melted Gruyere and Parmesan...
Keywords
- Swiss Chard and Potato Gratin
- recipe
- Salt
- Black Pepper
- Unsalted Butter
- Heavy Cream
- Parmesan Cheese
- Gruyere Cheese
- Garlic
- Onion
- Potatoes
- Swiss Chard
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Cooking tools:
- Oven
- Skillet
- Baking dish
- Aluminum foil
- Measuring cup
- Chef's knife
- Cutting board
- Mixing spoon
- Spatula
- Grater
- Measuring spoon
Ingredients
- Salt, To taste
- Black Pepper, To taste
- Unsalted Butter, 2 tablespoons
- Heavy Cream, 1 cup
- Parmesan Cheese, 1/2 cup, grated
- Gruyere Cheese, 1 cup, grated
- Garlic, 2 cloves, minced
- Onion, 1 medium, finely chopped
- Potatoes, 4 large, thinly sliced
- Swiss Chard, 1 bunch, stems removed, leaves chopped
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