Tarte flambée recipe | Arla Recipe | Arla UK
Delicious tarte flambée. ✓ Delicate crispy base with creamy spread and fresh veggies. ✓ With homemade pesto. ✓ Easy recipe. ✓ ARLA
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Cooking tools:
- Food processor
- Rolling pin
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Whisk
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 250 g wheat flour
- 2 tbsp olive oil
- ½ tsp salt
- 15 g fresh yeast
- 125 ml water
- 1 pack fresh ready-made tarte flambée dough from the refrigerated counter
- 200 g cream cheese
- 1 egg yolk
- 1 tbsp flour
- 2 small courgettes
- 12 cherry tomatoes
- 1 handful fresh basil
- ½ garlic clove
- 20 g cheese, grated
- salt, to taste
- pepper, to taste
- 200 g rocket
- Fresh oregano
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