Honey Sriracha Stir Fried Vegetables

Name: Honey Sriracha Stir Fried Vegetables
Ingredients: 2-3 tbsp (30-40 mL) of prepared Instant Sriracha Sauce Mix; 2 nests dried egg or rice noodles; 1 tbsp (15 mL) of vegetable oil; 3 tbsp (45 mL) of light soy sauce; 3 tbsp (45 mL) of runny honey; Griding of freshly ground black pepper; 1 tsp (5 mL) of garlic paste; 1 tsp (5 mL) of ginger paste; 3 spring onions, finely sliced; A selection of veg such as thinly sliced peppers, mushrooms, sugarsnap peas (snow peas), courgettes (zucchini), baby corn; A handful of pak Choi or fresh spinach (added at the last couple of minutes cooking time); Sesame seeds for sprinkling, optional

luda.ca

A delicious vegetable stir fry with a sweet and spicy sauce, this Honey Sriracha Stir Fry is a very fast and healthy dinner that can be easily adapted.

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Ingredients

2-3 tbsp (30-40 mL) of prepared Instant Sriracha Sauce Mix
2 nests dried egg or rice noodles
1 tbsp (15 mL) of vegetable oil
3 tbsp (45 mL) of light soy sauce
3 tbsp (45 mL) of runny honey
Griding of freshly ground black pepper
1 tsp (5 mL) of garlic paste
1 tsp (5 mL) of ginger paste
3 spring onions, finely sliced
A selection of veg such as thinly sliced peppers, mushrooms, sugarsnap peas (snow peas), courgettes (zucchini), baby corn
A handful of pak Choi or fresh spinach (added at the last couple of minutes cooking time)
Sesame seeds for sprinkling, optional