Slow cooked pulled pork burrito bowls | New World
These colourful burrito bowls with succulent pulled pork and juicy fresh pineapple make for a flavour-packed summer meal the whole family will enjoy. Top with a squeeze of your favourite mayonnaise...
Ingredients
- 1-1.2kg pork shoulder
- 1 onion, sliced
- 1 cup Pams smokey BBQ sauce
- 1 cup white rice
- ½ iceberg lettuce, shredded
- ¼ red cabbage, shredded
- 1 can (410g) Pams Black Beans, drained
- ½ fresh pineapple, diced
- ¼ cup coriander, chopped plus extra leaves to garnish
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