Caribbean shrimp bites | Goya Spain
The classic Caribbean combination of GOYA® Fried Plantains (Tostones) served with citrus-marinated shrimp comes alive in this fun and festive appetizer.
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 1 pinch de Adobo with GOYA pepper
- 2 spoon de Único Olive Oil
- 170 grams de GOYA Coriander Paste
- 1 unit de Picked Jalapeno peppers
- 1 package de GOYA Tostones Chips
- 450 grams shrimps
- 1 cup lemon juice
- 3/4 red onion
- 1 whole avocado
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