Greg Beach - Crespelle with Roasted Asparagus (a la Bob)

Greg Beach - Crespelle with Roasted Asparagus (a la Bob)

www.gregbeach.ca

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Ingredients

  • 2 bunches asparagus
  • 3 tbsp butter
  • 3 tbsp flour
  • 1 cup whipping cream
  • 2 cups homo milk
  • 2 lbs goat cheese (Oops did I mention this was expensive)
  • 1/4 cup chopped chives
  • 12 fresh sheets of lasagna
  • lots fresh grated parmesan cheese (OK . . . very expensive)
  • grated rind of 2 lemons
  • fresh ground pepper
  • sea salt

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