Cardamom Crème Anglaise
Savor the unique flavor of Cardamom Crème Anglaise, a rich custard made with crushed cardamom pods and vanilla bean, perfect for dessert sauces or topping.
Ingredients
- 2 tablespoons whole green cardamom pods, crushed
- 1 cup whole milk
- 1 cup whipping cream
- 1/2 cup sugar, divided
- 1/4 vanilla bean, split lengthwise
- 4 large egg yolks
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