Dukkah chicken | Dinner Twist
Chicken schnitzels coated in dukkah and served with a tossed couscous salad and creamy beetroot chutney.
Ingredients
- Couscous 1 tub (150g)
- Apple 1
- Continental Cucumber 1
- Mint 1 bunch
- Snow Pea Sprouts 1 punnet
- Shredded Beetroot 1 bag (200g)
- Chicken Schnitzels 600g
- Dukkah 1 packet (60g)
- Beetroot Chutney 1 tub (200g)
- olive + oil (for cooking)
- salt
- pepper
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