Scotch Fillet with Mushroom Sauce

Scotch Fillet with Mushroom Sauce

bunburyfarmersmarket.com.au

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Ingredients

  • 1 1/2 kilo Scotch Fillet Whole
  • 6 Portobello Mushrooms
  • 10 g Dried Porcini Mushroom
  • 1 cup Boiling Water

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