Caldereta de cordero en cocción lenta - Cookidoo® – the official Thermomix® recipe platform

Name: Caldereta de cordero en cocción lenta - Cookidoo® – the official Thermomix® recipe platform
Total time: 225 min
Ingredients: 60 g de aceite de oliva; 800 - 1000 g de pierna de cordero deshuesada; 3 dientes de ajo; 200 g de cebolla; 100 g de pimiento rojo; 1 pimiento choricero; 200 g de vino tinto; 100 g de tomate; 200 g de agua; 1 pastilla de caldo de carne; 1 hoja de laurel seca; 1 ramita de tomillo fresco; 1 cucharada de pimentón; 800 - 1000 g de patatas

cookidoo.co.uk

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Ingredients

60 g de aceite de oliva
800 - 1000 g de pierna de cordero deshuesada
3 dientes de ajo
200 g de cebolla
100 g de pimiento rojo
1 pimiento choricero
200 g de vino tinto
100 g de tomate
200 g de agua
1 pastilla de caldo de carne
1 hoja de laurel seca
1 ramita de tomillo fresco
1 cucharada de pimentón
800 - 1000 g de patatas

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Caldereta de cordero en cocción lenta - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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