Mung Bean and Rice Congee | Nourishing Meals®

Ingredients

• 1 tablespoons extra virgin olive oil
• 1 medium onions, diced
• 1½ tablespoons finely grated fresh ginger
• 3 cloves garlic, crushed
• 1½ teaspoons ground cumin
• 1½ teaspoons ground coriander
• 1 teaspoons turmeric powder
• 1 teaspoons sea salt
• 1 cups mung beans, rinsed and drained
• ¾ cups sweet brown rice
• 5 cups water
• ½ cups cilantro, chopped