Roasted Butternut Squash Salad with Burrata
Adding seasonal roasted vegetables to your autumnal salads adds a satisfying hit of goodness! Here, roasted squash and creamy b are complemented by a drizzle of our herby Green Pesto Dressing....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucysdressings.co.uk.
Ingredients
- 1 medium Butternut Squash
- 2 tbsp Rapeseed Oil
- ½ tsp Chilli Flakes
- 1 ball Burrata
- 50 g Rocket
- Lucy’s Green Pesto Dressing
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