Vegan Kale Pesto With Pumpkin Seeds
If you find yourself with extra kale after creating a recipe this nutrient rich and earthy kale pesto is for you. It’s versatile and can be used as a dip, spread or sauce.
Keywords
- vegan
- food
- recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookiesandsalt.com.
Ingredients
- 60 g kale, chopped
- 60 g pumpkin seeds
- 40 g plant-based parmesan
- 3 garlic cloves
- 100 ml olive oil
- 1 tbsp lemon juice
- salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Super Delicious Vegan Kale Pesto (Easy Recipe)
sigsbeestreet.co
Vegan kale pesto pasta recipe | Good Food
bbcgoodfood.com
Vegan Kale Pesto
cookiesandsalt.com
PCC Pepita Kale Pesto recipe | PCC Community Markets
pccmarkets.com
Recipes Kale Pesto Sauce
soscuisine.com
Kale Pesto recipe | PCC Community Markets
pccmarkets.com
Kale Pesto Fried Eggs | Savory
savoryonline.com
Kale Pesto
vetricommunity.org