Z_Make-Ahead Black Bean & Spinach Enchilada Casserole Recipe - (4.3/5)

Z_Make-Ahead Black Bean & Spinach Enchilada Casserole Recipe - (4.3/5)

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This will be your favorite, simple, crown pleasing casserole. You can always pre make this and stuff it in the oven last minute.

Keywords

  • Z_Make-Ahead Black Bean & Spinach Enchilada Casserole
  • recipe
  • casserole
  • black bean
  • spinach
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • vegetable
  • Courses
  • main dish
  • greens
  • Bean and Pea
  • enchilada casserole
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Ingredients

  • 1 tablespoon cooking oil (I like to use avocado oil)
  • 1 small clamshell container baby spinach, about 5 ounces
  • 12 small corn tortillas
  • 16 ounce jar tomatillo salsa
  • 14 ounce can black beans, drained and rinsed
  • 1 1/2 teaspoons Mexican chili powder
  • 4 ounce package goat cheese
  • 1 1/2 cups shredded old cheddar cheese

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