Deep Dish Apple Pie
Explore the perfect Deep Dish Apple Pie with a crispy crust and tender apples. Perfect for Thanksgiving or any sweet treat!
Ingredients
- 2 1/2 cups all-purpose flour (12 1/2 ounces), plus more for work surface
- 1 tsp salt
- 1 tbsp sugar
- 16 tbsp unsalted butter (2 sticks), cold, cut into 1/2-inch cubes
- 3 tbsp sour cream
- 1/3 cup ice water, or more if needed
- 2 pounds Granny Smith apples (4 medium)
- 2 pounds Golden Delicious apples (4 medium)
- 3/4 cup granulated sugar
- 1 1/2 tbsp lemon juice
- pinch of salt
- 1/4 to 1/2 tsp ground cinnamon
- 1/8 tsp ground allspice
- 1 to 2 tbsp cornstarch
- 1 egg white, beaten lightly
- 1 tbsp granulated sugar, for topping
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