Blueberry feta hotcakes with bacon and honey
Blueberry feta hotcakes with bacon and honey—delicious and unique, perfect for special breakfasts!
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Ingredients
- 400g Self raising Flour
- 1 tsp Baking powder
- pinch of sea salt
- 4 eggs, beaten
- 400ml of milk
- 150g Feta cheese crumbled
- 150g Chilean blueberries
- 250g smoked streaky bacon
- 2 tablespoons of honey (or maple syrup)
- 150g Chilean blueberries to decorate
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