Flaming Calgary Delight: Crispy Ginger Beef that Sizzles!

Ingredients

• 1/4 cup water
• 3 cloves garlic, minced
• 1/2 cup soy sauce
• 1 teaspoon sesame oil
• 1/4 cup honey
• 1/2 cup cornstarch
• Sesame seeds (for garnish)
• 1 lb beef steak (such as flank steak or sirloin),
• Vegetable oil, for frying
• 1 tablespoon fresh ginger, minced
• 1/4 cup rice vinegar
• Green onions, chopped (for garnish)
• 1 teaspoon red pepper flakes (optional)