Choux fourrés à la ganache chocolat blanc et framboises - Cookidoo® – the official Thermomix® recipe platform

Choux fourrés à la ganache chocolat blanc et framboises - Cookidoo® – the official Thermomix® recipe platform

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Cooking tools:

  • Piping bag
  • Food processor
  • Kitchen scale
  • Cooling rack
  • Fine-mesh sieve
  • Baking sheet
  • Parchment paper
  • Saucepan
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Oven
  • Stove
  • Refrigerator

Ingredients

  • 150 g de chocolat blanc
  • 250 g de crème liquide, 30-40% m.g.
  • 300 g de framboises
  • 30 g de sucre en poudre
  • 80 g de beurre, salé ou non salé
  • 70 g de sucre roux
  • 80 g de farine de blé
  • 250 g d'eau
  • 90 g de beurre, salé ou non salé
  • 10 g de sucre en poudre
  • ½ c. à café de sel
  • 150 g de farine de blé
  • 4 œufs
  • 250 g de mascarpone

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