Sweet and Sour Fish from The Settlement Cook Book by Lizzie Black Kander
Clean, slice and salt fish and let stand over night or several hours. Cook, following recipe for Boiled Fish. Drain and bone, reserving 1 cup of the fish liquid. Mix the rest of the ingredients and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- ½ cup brown sugar
- ¼ cup vinegar
- ¼ cup seeded raisins
- 1 lemon, sliced and seeded
- 4 gingersnaps
- 1 cup hot fish liquid
- ½ teaspoon onion juice
- 3½ lbs. Pike, Trout or other fish
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