Filled cannelloni with Jarlsberg® and prosciutto

Filled cannelloni with Jarlsberg® and prosciutto

www.jarlsberg.com

Experience a quick, easy, and delicious cannelloni dish packed with Jarlsberg® cheese and prosciutto. Perfect for any meal!

View full recipe on www.jarlsberg.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jarlsberg.com.

Share this recipe:

Cooking tools:

  • Oven
  • Mixing bowl
  • Spoon
  • Baking dish
  • Grater
  • Chef's knife
  • Cutting board

Ingredients

  • Cannelloni pasta for 4 persons
  • 1 dl crème fraîche
  • 100 g grated Jarlsberg® cheese
  • 75 g baby spinach
  • 100 g prosciutto
  • Salt
  • pepper
  • Jarlsberg® cheese for topping
  • 1/2 pot fresh basil

More Like This

Fettucine with spinach and Jarlsberg®

Fettucine with spinach and Jarlsberg®

jarlsberg.com
Make this: Pizza with Jarlsberg® cheese

Make this: Pizza with Jarlsberg® cheese

foodism.ca
Mac 'n' Cheese sandwich with Jarlsberg®

Mac 'n' Cheese sandwich with Jarlsberg®

jarlsberg.com
The Crispy Baked Pepperoni Toastie with Jarlsberg®

The Crispy Baked Pepperoni Toastie with Jarlsberg®

jarlsberg.com
Cannelloni Sauces and Fillings

Cannelloni Sauces and Fillings

searching4zen.com
Cannelloni with asparagus and zucchini

Cannelloni with asparagus and zucchini

jernejkitchen.com
Creamy pasta with Jarlsberg® and crayfish

Creamy pasta with Jarlsberg® and crayfish

jarlsberg.com
Panzanella with Jarlsberg® and chorizo

Panzanella with Jarlsberg® and chorizo

jarlsberg.com