Barley risotto with chicken and asparagus
Discover a flavorful barley risotto with shredded chicken and asparagus offering a light fresh meal ideal for springtime cooking.
Keywords
- barley risotto
- shredded chicken
- chicken recipe
- asparagus risotto
- spring recipe
- healthy risotto
- easy dinner
- family meal
- barley recipe
- chicken and asparagus
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.exceldor.ca.
Cooking tools:
- Oven
- Stove
- Baking sheet
- Parchment paper
- Mixing bowl
- Saucepan
- Ladle
- Fork
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 2 tbsp. (30 ml) dehydrated Herbes de Provence
- Salt
- pepper
- 1 cup (250 ml) rinsed pearl barley
- 1/2 cup (125 ml) white wine
- 4 cups (1 L) chicken broth
- 1 French shallot, finely chopped
- 1 tbsp. (15 ml) olive oil
- 1/2 cup (125 ml) crushed tomatoes
- 1/4 cup (60 ml) Parmesan cheese, finely grated
- 2 tbsp. (30 ml) shavings Parmesan cheese for garnish
- 1 tbsp. (15 ml) dehydrated Herbes de Provence
- 1 sprig Quebec asparagus
More Like This
Barley Risotto with Shredded Chicken and Asparagus | Bon pour toi : Bon pour toi
bonpourtoi.ca
Barley Risotto with Asparagus and Parmesan
koolsfamilyfavorites.com
Asparagus and Barley "Risotto" with Tomatoes
colormyfood.com
Springtime Asparagus Barley "Risotto"
recipes-list.com
Light Barley Risotto
americastestkitchen.com
Barley Risotto with Asparagus Gelson's
gelsons.com
Barley Risotto Recipe: How to Make It
tasteofhome.com
Herbed Turkey and Asparagus Barley Risotto
lilydale.com