Arugula and Strawberry Salad with Fig Balsamic Vinaigrette - Boyajian
Whisk extra virgin olive oil and Boyajian Fig Balsamic Vinegar together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boyajianinc.com.
Ingredients
- 4 cups arugula or other salad greens
- ¾ cup sliced strawberries
- 1 small cucumber, halved lengthwise and thinly sliced
- 10 cherry tomatoes, sliced in half
- 4 Tablespoons extra virgin olive oil
- 2 Tablespoons Boyajian Fig Balsamic Vinegar
- Kosher salt and freshly cracked pepper to taste
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