DRY BLACK-EYED PEAS

DRY BLACK-EYED PEAS

www.cook-books.com

| 1 lb. black-eyed peas 6 slices bacon or ham bone 1 tsp. salt Place peas in pot and cover with water. Bring to boil. Remove from heat.

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Cooking tools:

  • Pot
  • Stove
  • Serving bowl

Ingredients

  • 1 lb. black-eyed peas
  • 6 slices bacon or ham bone
  • 1 tsp. salt

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