Basic Swedish Bun Dough – Cooking for Oscar
Easy, versatile Swedish bun dough perfect for special occasions or Easter treats.Makes 24-30 buns. Perfectly balanced with butter and cream, this traditional recipe is both easy to make and delicious.
Ingredients
- 4.5 teaspoons Lowan's Dried Instant Yeast (or equivalent)
- 150g butter
- 80ml pure cream (45% fat)
- 220ml milk
- 4 tablespoons white sugar
- 4 cups plain white flour (or half wholemeal)
- 1/2 teaspoon salt
- 1 egg
- 1 egg (for brushing)
More Like This
Swedish Buns - Creative Foods by Chef Dave Dettman
chefdavedettmen.com
Vaniljbullar (Swedish Vanilla Buns) – Cooking for Oscar
cookingforoscar.com
Swedish Cardamom Buns - Caroline's Cooking Swedish Cardamom Buns | Recipe Cloud App
recipecloudapp.com
Swedish Vanilla Shells (Vaniljsnäckar) – Cooking for Oscar
cookingforoscar.com
Swedish Cardamom Buns Recipe
tasteofhome.com
Swedish Cream Buns (Semlor) – Simmer + Sauce
simmerandsauce.com
Recipes – Tagged "Swedish-baking" – BakeClub
bakeclub.com.au
Sugar butter bun recipe
en.petitchef.com