Copycat Trader Joe’s Vegetable Bird’s Nests Recipe (Kakiage Tempura) – FOOD is Four Letter Word
Discover the taste of Trader Joe's Vegetable Bird's Nests at home with this easy kakiage tempura recipe. Perfect for appetizers or side dishes, made with onions, carrots, and kale.Serve with Matcha...
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Ingredients
- 1 Large Onion (1 lbs), cut into ⅛ inch strips
- ⅔ Cup Shredded / Julienned Carrots
- 1 Kale Leaf, remove stem and julienne (or substitute with 4 Shiso Leaves)
- 1 Cup Cake Flour
- ½ Cup Corn Starch
- 2½ Teaspoons Baking Powder
- ½ Teaspoon Fine Sea Salt
- ¾ Cup Ice Cold Water
- Frying Oil
- 3½ Tablespoons Soy Sauce
- ¼ Cup Granulated Sugar
- 1½ Teaspoons Tapioca Starch or Corn Starch
- 1½ Tablespoons Mirin, optional
- 7 Tablespoons Water
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