Trout Almandine | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
Seasoned fish fillets in a savory almandine sauce with crispy almonds and butter—a flavorful twist on a classic dish.
Ingredients
- 6 large speckled trout fillets
- Salt and pepper, to taste
- Cajun seasoning, to taste
- plain flour, for dusting
- 1 stick (8 tablespoons) butter, in all
- 1 (4-ounce) package slivered, blanched almonds
- 1/4 cup lemon juice
More Like This
Trout Amandine | America's Test Kitchen
americastestkitchen.com
Trout with Almonds | Cychefs | Recipes | Cookery Books
cychefs.com
Trout Amandine - PantryLink Recipes
pantrylink.app
Trout Almandine Recipe from Fiji: Ingredients and Directions
excitedfood.com
Easy Trout Almondine | Charlotte Fashion Plate
charlottefashionplate.com
Recipes Almond Trout | SOSCuisine
soscuisine.ch
Trout and fried almond pâté recipe
thefield.co.uk
Easy & Elegant Trout Almondine
seafood-portal.com