Pistachio, courgette & lemon cake recipe | Good Food
Big on flavour but light on texture, this easy bake is just as good packed into a tin for a picnic or served with Greek yogurt for dessert
Ingredients
- 175g pistachios
- 250g golden caster sugar
- 200g butter at room temperature, plus extra for greasing
- 280g plain flour
- 1¼ tsp baking powder
- 1¼ tsp bicarbonate of soda
- 3 large eggs
- 140g Greek-style, full-fat yogurt (buy a big pot and keep the rest to serve alongside)
- zest and juice 3 lemons
- 140g coarsely grated courgette
- 175g icing sugar
- 2 tbsp lemon curd (optional)
More Like This
Pistachio, courgette & lemon cake - Good Food Middle East
bbcgoodfoodme.com
Courgette lemon and pistachio cake - Aceline
aceline.media
LEMON & PISTACHIO COURGETTE CAKE - Sherry's Kitchen Table
sherrys-kitchen-table.co.uk
Lemon, Yoghurt & Pistachio Cake Recipe | We Are What We Eat
wearewhatweeat.co.nz
Lime and Pistachio Cake Recipe | olivemagazine
olivemagazine.com
Pistachio and lemon curd cake - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Lemon Pistachio Cake - Palestine In A Dish
palestineinadish.com
Frosted courgette & lemon cake recipe - Recipes - BBC Good Food | Recipe Finder
recipe-finder.com