Codfish Soup - Riberalves
Thaw the cod. Put the olive oil, the sliced garlic, the coriander, the onion cut into thin half-moons, the sliced carrot and the green beans into a pot. Cook ov
Ingredients
- 1 clove garlic
- 1/3 red onion
- 1 carrot
- 1 cup green beans, chopped
- 1 cup spinach
- 2 tablespoons chopped coriander (or parsley)
- 3/4 cup small pasta of your choice
- 200 g Riberalves Ready-to-Cook Codfish Loin
- Coriander to taste
- Chilli pepper to taste (optional)
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