Codfish Stew - Riberalves

Ingredients

• 800 g deep-frozen soaked cod fish stew Riberalves
• 1.5 kg of potatoes
• 4 very ripe tomatoes
• 1 red pepper
• 3 onions
• 4 cloves of garlic
• 2 dl of white wine
• 1.5 dl of olive oil
• 2 bay leaves
• parsley q.b.
• Salt and pepper q.b.